Coconut ladoo
Coconut ladoo

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, coconut ladoo. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Coconut ladoo is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Coconut ladoo is something that I’ve loved my whole life. They are fine and they look fantastic.

Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo. Coconut ladoos are a rich, sweet dessert-snack.

To begin with this recipe, we have to first prepare a few components. You can cook coconut ladoo using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Coconut ladoo:
  1. Get Half coconut
  2. Prepare 4 tblspn evaporated milk
  3. Get 4 tblspn powdered milk

The ladoo is made from dry grated coconut and condensed milk. Rava Coconut Ladoo - a fail proof recipe. CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet.

Steps to make Coconut ladoo:
  1. Remove the brownish skin of the coconut, grate and set aside
  2. In a pot add evaporated milk and mix until the mixture start to become thick,add powder milk and mix, put the grated coconut inside and stir in low flame for some minutes.Off the flame and allow it to cool.
  3. Take some and make a round ball out of it. Roll in dessicated coconut and enjoy

CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season. Depending upon the tine and availability of ingredients you. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee.

So that’s going to wrap it up with this special food coconut ladoo recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!