Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, halloumi, cannellini bean and roasted sweet corn salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Great recipe for Halloumi, cannellini bean and roasted sweet corn salad. Prepare salad ingredients place beans in a colander, rinse with cold water, and let drain. Pour drained beans into a large salad bowl. Remove husk from corn, then pull away and discard silks.
Halloumi, cannellini bean and roasted sweet corn salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Halloumi, cannellini bean and roasted sweet corn salad is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have halloumi, cannellini bean and roasted sweet corn salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Halloumi, cannellini bean and roasted sweet corn salad:
- Take 2 ears corn
- Make ready 1 can cannellini beans
- Prepare 100 g halloumi (or more!)
- Get Quarter of a small red onion (or more to taste)
- Get 1 medium grated carrot
- Get Juice of half a lime
- Get Olive oil
- Get to taste Salt
- Prepare Small bunch of coriander (cilantro)
- Get Small bunch of mint
Drizzle with olive oil and balsamic vinegar and stir to coat. Season generously with salt and pepper and sprinkle with basil. Serve salad as is, spooned over crusty bread, or with toasted pita wedges as a dip. Cannellini Bean & Roast Carrot Salad with Halloumi.
Instructions to make Halloumi, cannellini bean and roasted sweet corn salad:
- Roast corn in oven at 375°F. I roasted it for 45mins in foil, and then 20 minutes with the foil taken off. But you could do longer to achieve a more roasty flavour. Keep an eye on it.
- Cut onion finely and add to bowl with grated carrot, chopped herbs and drained beans. Add olive oil, lime juice and salt
- When corn is done in oven take out to cool a little and then cut kernels off with a knife and add to bowl
- Fry slices of halloumi until golden. Then cut into bite sized pieces and add to salad, then serve!
Serve salad as is, spooned over crusty bread, or with toasted pita wedges as a dip. Cannellini Bean & Roast Carrot Salad with Halloumi. A Warm Halloumi, Green Bean, and Potato Salad fit the bill perfectly at any time you want an easy, nutritious and quick recipe. Yummy, yummy, yummy salad with black beans, rice, corn and other good stuff. Its' a good idea to prepare the rice and barley ahead of time that way you can just throw the salad together.
So that is going to wrap this up for this special food halloumi, cannellini bean and roasted sweet corn salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
