Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chilli-quorn-charlie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Chilli-Quorn-Charlie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chilli-Quorn-Charlie is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli-quorn-charlie using 22 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chilli-Quorn-Charlie:
- Make ready 300 g Quorn mince
- Take 2 tbsp oil
- Make ready 1 medium red onion
- Get 1 red chilli
- Get 1 red pepper
- Prepare 4 cloves garlic
- Take 2 tsp smoked paprika
- Make ready 2 tsp cumin
- Make ready 3 tsp ground coriander
- Take 1 tsp Chipotle chilli flakes
- Prepare 1 tbsp tomato puree
- Make ready 400 g can chopped tomatoes
- Take 500 g can passata
- Make ready 250 ml vegetable stock
- Get 400 g can kidney beans
- Get 400 g can borlotti beans
- Take 1 tbsp honey
- Get 1 tbsp Worcester sauce
- Get Salt and pepper
- Take Boiled rice
- Get Tortilla chips
- Prepare Grated cheese
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Instructions to make Chilli-Quorn-Charlie:
- Finely chop the onion and add to a large pan with the oil. Cook on a low heat for 5-8 mins until soft
- Finely dice the red pepper, red chilli and crush the garlic. Turn the heat up to medium and add to the pan, for a few minutes until softened.
- Add the spices and stir for 2 mins until aromatic
- Add the tomatoes, passata, puree and stock. Stir and let simmer for 8 mins.
- Add the drained beans, quorn, honey and Worcester sauce. Stir and simmer for 10 mins. Or leave on a low heat until ready.
- Add salt, pepper and more Worcester sauce to taste. Serve with boiled rice, tortilla chips and grated cheese.
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