Crockpot Sausage and Bean Casserole
Crockpot Sausage and Bean Casserole

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot sausage and bean casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crockpot Sausage and Bean Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Crockpot Sausage and Bean Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.

Combine beans, bacon, sausage, onions, bouillon cubes, pepper, and wine in crockpot. Preparing beans from scratch is one of the least expensive ways to stay full and healthy. Dr Maoshing Ni, in his article "The Healthy Benefits of. Brunch Ideas - Check this super easy to follow and make Crockpot Sausage and Potato Casserole out.

To get started with this recipe, we have to first prepare a few components. You can cook crockpot sausage and bean casserole using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Crockpot Sausage and Bean Casserole:
  1. Take 8 oz bacon lardons
  2. Prepare 1 onion, red or white.
  3. Take 16 sausages
  4. Make ready 2 can tomatoes
  5. Take 1/2 pints chicken stock (from cube is o.k.)
  6. Prepare 2 tbsp black treacle (molasses)
  7. Get 1 can cannellini beans
  8. Prepare 1 can kidney beans
  9. Prepare 1 tbsp worcestershire sauce
  10. Take 2 tbsp tomato puree
  11. Take to taste salt and pepper

It's easy, simple, and super delicious! Casseroles in a crock-pot are a great item to bring to a family function, potluck or work lunch. They are also great when you want to make something, but you Breakfast Sausage - I used pork breakfast sausage but to save a few calories and fat this recipe can easily be made with turkey sausage as well. Make the best Crockpot Country Sausage and Bean Soup with this easy recipe.

Instructions to make Crockpot Sausage and Bean Casserole:
  1. Fry lardons in a frying pan until crispy, drain and put in crockpot.
  2. Slice the onion, quite thick, place in frying pan (in bacon fat) and fry gently until transparent, peel and chop garlic,add to onion and fry for one minute, don't allow to brown, drain and add to crockpot.
  3. Fry sausages in same fat until cooked and browned, drain, allow to cool slightly, then cut into quarters, place in crockpot.
  4. Drain both cans of beans, add to crockpot.
  5. Chop tomatoes and add to crockpot, with juice.
  6. Add worcestershire sauce, treacle, tomato puree and stock. Stir through
  7. Season with salt and pepper.
  8. Cover with lid and cook on low for 4 hours, stirring occasionaly.
  9. Serve with rice or mashed potatoes.
  10. You can substitute whatever beans you like, I have used butter beans and even chucked in a tin of baked beans when I had no cannelini beans.i

They are also great when you want to make something, but you Breakfast Sausage - I used pork breakfast sausage but to save a few calories and fat this recipe can easily be made with turkey sausage as well. Make the best Crockpot Country Sausage and Bean Soup with this easy recipe. Find other crockpot recipes right here on jocooks.com. Now as promised this month I will also share with you a couple more crockpot recipes so here is a great one, a country sausage and bean soup. I wanted this slow cooker casserole recipe to be super easy and I didn't really I love make smoked sausage recipes for dinner, because smoked sausage is just about the easiest thing in the world.

So that is going to wrap this up with this special food crockpot sausage and bean casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!