Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, peanut butter fudge. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Peanut Butter Fudge is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Peanut Butter Fudge is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter Fudge:
- Take 3 cups sugar
- Prepare 3 sticks butter
- Make ready 10 oz can evaporated milk
- Take 13 oz jar jet-puffed marshmallow creme
- Make ready 1 tsp vanilla
- Get 3 cups Peter Pan peanut butter
Steps to make Peanut Butter Fudge:
- Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
- Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
- Remove from heat and immediately add Marshmallow crime. Stirring constantly
- Add vanilla
- Add peanut butter stirring constantly until smooth.
- Immediately spread into 2 glass 9 inch square pans.
- Cool in refrigerator for 1 hour.
So that is going to wrap it up with this exceptional food peanut butter fudge recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
