Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple chapati. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Choose from the world's largest selection of audiobooks. Use a wooden spoon to stir in the olive oil and enough water to make a soft dough that is elastic but not sticky. Place the chapati flour in a large bowl and mix in the salt. Using your hands, knead the dough.
Simple Chapati is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Simple Chapati is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook simple chapati using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Chapati:
- Take 1/2 kg Chaki na aata
- Get 1 cup fine aata
- Get Salt
- Get 1 tesp oil
- Prepare Water
- Take Flour
It is a staple and made of really simple ingredients: wheat flour, salt and water. This easy and authentic Chapati recipe is from my friend Reem. I have personally tried her homemade chapati; I was instantly hooked on the soft, fluffy wheat bread. The Indian chapati, sometimes called a 'roti' is the purest form of bread in that it contains no yeast or additives.
Instructions to make Simple Chapati:
- Aatay salt or oil Ko mila kar taza pani se goondh lien. Phir pani ka hath laga kar dhak dien.
- Parray bana kar round kar ke 5 minutes ke liye rakh dien.
- Roti bail kar dono taraf se paka lien.
- Garam tawayy per Saik kar utaar lien. Roti Tayar hai.
I have personally tried her homemade chapati; I was instantly hooked on the soft, fluffy wheat bread. The Indian chapati, sometimes called a 'roti' is the purest form of bread in that it contains no yeast or additives. It is fantastic to use as a savoury accompaniment or wrap but also as a base for a breakfast treat. I make them regularly for breakfast and with curry dishes. Once mastered they take only a few minutes.
So that’s going to wrap it up for this exceptional food simple chapati recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
