Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dalgona milo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Dalgona Milo is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Dalgona Milo is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have dalgona milo using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dalgona Milo:
- Take 2 tins evaporated milk
- Get 2 satchets of milo
- Get 1/4 cup water
- Prepare Whipping cream
- Prepare to taste Sugar
- Get Vanilla flavor (optional)
Instructions to make Dalgona Milo:
- In a bowl, add your whipping cream and 1 tin of milk and whip at high speed until it forms a stiff peak
- In another bowl pour 1½ satchet milo and mix it with the ¼ cup of water and keep aside to totally dissolve
- In another bowl, pour the other tin of milk and add sugar to your taste
- In a transparent cup, pour the milk and sugar mixture to reach half the cup, then top with whipped cream and put in the fridge/freezer
- When the milo is completely dissolved, scoop some amount of the remaining whipped cream and mix them all together untill fully corporated, then scoop the mixture on top of the already set whipped cream in the transparent cup
- Garnish using the remaining ½ satchet of milo or any fruit or raisin of your choice. Serve chilled and enjoy
So that is going to wrap this up with this exceptional food dalgona milo recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
