Masala Chhas (spicy buttermilk)
Masala Chhas (spicy buttermilk)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, masala chhas (spicy buttermilk). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This spiced buttermilk is light, flavorful and refreshing. Indian masala chaas is the ideal summer drink! Made with yogurt, water and some spices, it's not only light and refreshing but also good for you! Masala Chaas Recipe is a refreshing summer coolant and the most easy summer drink and the most healthiest chilled drink made using yogurt Chaas is a common term for buttermilk and masala chaas is nothing but a spicy buttermilk made using fresh herbs, green chillies and mainly added is black salt.

Masala Chhas (spicy buttermilk) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Masala Chhas (spicy buttermilk) is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook masala chhas (spicy buttermilk) using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Masala Chhas (spicy buttermilk):
  1. Take 2 cup Fresh curd
  2. Make ready 1/2 tsp salt
  3. Make ready 1/2 tsp rock salt
  4. Take 1/2 tbsp jaljeera
  5. Prepare 1 tspoon fresh mint
  6. Make ready Crushed well
  7. Prepare 1 tsp crushed black pepper
  8. Take 1 tsp crushed coriander leaves

There are two most popular form of buttermilk in India - chaas and lassi. most frequently i consume butter milk or chaas with just pinch of salt and hing after my meal. however my husband prepares this spicy, minty flavoured and seasoned buttermilk recipe once in while and i totally love it. he tries to mix and match with few ingredients but in this i have used a comprehensive. Masala chaas (also known as spiced Indian buttermilk) is a summertime staple! Chaas usually served along with the meal. So after having a spicy curry meal, drink a glass of it.

Instructions to make Masala Chhas (spicy buttermilk):
  1. Beat the curd well add 2 cup water
  2. Mix all spices and leaves
  3. Enjoy the coolest drink.in summer.

Chaas usually served along with the meal. So after having a spicy curry meal, drink a glass of it. It's a great way to cool off the stomach and helps to stay away from acidity. Masala Chaas is a delicious combination of curd, water and some masalas which you can serve in Masala Chaas is a mild spicy drink with mint leaves and acts as a super tasty, refreshing quencher How to make Masala Chaas Recipe - Indian Spiced Buttermilk. To begin making the Masala Chaas.

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