Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, buttermilk dosa. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
మజ్జిగ దోస, Buttermilk dosa a delicious and puffy dosa prepared with curd, rice and poha. This dosa is perfect for Breakfast and lunch box. This buttermilk dosa is a super soft dosa that melts in mouth. With light golden brown colour and mild crispiness on the edges and the milky white colour on the other side make you to fall in love with.
Buttermilk dosa is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Buttermilk dosa is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook buttermilk dosa using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Buttermilk dosa:
- Make ready 2 cup Dosa rice
- Take 2 cup Buttermilk
- Get 1/2 cup Oil
- Get 1 tsp salt
Simple, light dosas, these are easy on the stomach too! Here is the recipe of Buttermilk Dosa, another Dosa from ER's kitchen. I think we now have pretty much every type of Dosa recipe covered on the blog. Thanks to my love for Dosa.
Steps to make Buttermilk dosa:
- Soak Rice 4 hours
- Grinding by adding SALT and buttermilk
- Let it 4 hours
- Heat tava grease oil
- Pour batter close and Cook for 2 minutes
- Remove and serve in hot
I think we now have pretty much every type of Dosa recipe covered on the blog. Thanks to my love for Dosa. Wash rice and urad dal and add Poha to them. Grind them with the soaked butter milk to nice batter slightly thinner than regular dosa batter to dropping consistency. Buttermilk Dosa is a delicious Indian recipe served as a Breakfast.
So that is going to wrap this up with this special food buttermilk dosa recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!