Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ginger flavoured buttermilk - cool & healthy thirst quencher. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ginger Flavoured Buttermilk - Cool & Healthy Thirst Quencher is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Ginger Flavoured Buttermilk - Cool & Healthy Thirst Quencher is something which I have loved my entire life.
Healthy and Tasty Flavoured Buttermilk Recipe Buttermilk is a cold and refreshing beverage on a hot Indian summer day. Great source of protein and super rich in Vitamins. If you are on a diet and have a habit of skipping breakfast, this is the perfect. Go Butter Milk - Ginger & Jeera. - Buttermilk Garnished with ginger & Jeera is a good source of proteins, potassium and B vitamins. - Each of the ingredients in Buttermilk is extremely healthy, with plenty of vitamins, minerals and antioxidants.
To begin with this particular recipe, we must prepare a few components. You can cook ginger flavoured buttermilk - cool & healthy thirst quencher using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Ginger Flavoured Buttermilk - Cool & Healthy Thirst Quencher:
- Prepare 4 glasses buttermilk or 1 cup of thick yogurt
- Get 1 inch ginger
- Take 1-2 green chillies
- Prepare 2 tbsp chopped coriander leaves
- Make ready 1 tsp chopped mint leaves(optional)
- Prepare as per taste Salt
- Prepare as required Water
Ginger is a spice that can be commonly found in supermarkets and in the kitchen, either as the fresh root, or in dried, powdered form. When the ginger is heated or dried, gingerols are transformed into different compounds, which can alter both the flavour and pungency. Peaches with Ginger Syrup and Buttermilk. See more ideas about Buttermilk, Food, Buttermilk recipes.
Steps to make Ginger Flavoured Buttermilk - Cool & Healthy Thirst Quencher:
- Take 4 glasses of thin buttermilk in a jug. If yogurt is used, then blend it in a mixer for 5 secs with 3 glasses of water to get a thin consistency.
- The ginger, green chilli, corinader and mint(optional) can either be crushed roughly in a mortar pestle or grinded in a mixer and added to the buttermilk. It can be strained if required. Add salt as per taste. Garnish with chopped coriander and mint leaves. The spicy and cool thirst quencher is ready to be served.
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