Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, cinnamon chaffles with buttermilk blueberry syrup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Chaffles with Buttermilk Blueberry Syrup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cinnamon Chaffles with Buttermilk Blueberry Syrup is something that I’ve loved my whole life.
In this video you will see a great dessert chaffle recipe! I don't do recipe videos very often so I hope you enjoy this blueberry cinnamon keto chaffle. Blueberry cinnamon chaffles are delicious keto waffles that are perfect for breakfast or dessert. There's a new internet waffle sensation going around.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cinnamon chaffles with buttermilk blueberry syrup using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:
- Make ready Buttermilk Blueberry Syrup
- Make ready 1/2 cup brown sugar swerve
- Take 1/3 cup heavy cream plus 1 tablespoon lemon juice
- Prepare 1/2 cut salted butter
- Prepare 1 tsp baking soda
- Prepare 1 tsp vanilla
- Make ready 2 cups fresh blueberries
- Take Cinnamon Chaffles
- Prepare 1 egg
- Take 1/2 cup shredded mozzarella cheese
- Prepare 1/2 tsp vanilla
- Get 1/2 tsp cinnamon
- Make ready 1 tbsp powdered monkfruit blend
Add in cinnamon and sweetener to get sweet waffles drizzled with low-carb syrup. Cinnamon Roll Chaffles from Delish.com are the ideal keto breakfast. Breakfast on keto can be hard, especially when you're craving something sweet. These cinnamon roll chaffles are actually good, so you can take a break from bacon and eggs.
Instructions to make Cinnamon Chaffles with Buttermilk Blueberry Syrup:
- Heat sugar sub, heavy cream with lemon juice, and butter in a saucepan over medium heat until mixture starts to boil, about 5 minutes. Remove saucepan from heat and stir baking soda and vanilla into buttermilk mixture. Add blueberries and cook until they are warm and soft. Set aside.
- Pre heat waffle iron.
- Mix all chaffle ingredients together. Spray waffle iron with non-stick spray. Ladle on half the amount and cook until brown and crisp.
Breakfast on keto can be hard, especially when you're craving something sweet. These cinnamon roll chaffles are actually good, so you can take a break from bacon and eggs. Whisk together the eggs, buttermilk, flour, sugar, baking powder, cardamom, vanilla, baking soda, cinnamon, salt and melted butter together. Wipe the griddle clean and re-oil and butter between each batch. Homemade Buttermilk Syrup is a warm, creamy topping PERFECT for drizzling over your favorite breakfast foods or over an ice cream sundae!
So that is going to wrap it up for this exceptional food cinnamon chaffles with buttermilk blueberry syrup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
