Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my sausage casserole π. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
My Sausage Casserole π is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. My Sausage Casserole π is something that I have loved my whole life. They’re nice and they look wonderful.
All You Want to Know About Entertainment. Come Over Here! "I thought my days of looking young and thin were long gone. Add the mushrooms, onions, peas, stock pots, salt and pepper to a large casserole pot. In a frying pan add a little vegetable oil and brown off the sausages.
To begin with this particular recipe, we must first prepare a few components. You can have my sausage casserole π using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Sausage Casserole π:
- Take 1 tbls Butter
- Prepare 1/2 large white onion diced
- Make ready 1/2 tsp dried Basil
- Make ready 1/2 tsp Black cracked Pepper
- Make ready 1/2 tsp Paprika
- Make ready 1/4 tsp Salt
- Prepare 1/4 tsp Mixed herbs
- Prepare 1/4 cup White Wine
- Take 1 chicken stock cube
- Get 1/2 pint Boiling water
- Make ready 1 tbls Tomato purèe
- Take 8 Sausages grilled until browned all round
- Get 8 little new potatoes cut in half. Skins on or off
- Take 1/2 tin Baked beans in Tomato sauce
- Take 1/2 cup Frozen peas
- Make ready 1 tbls Cornflour mixed in 1/4 cup cold water…to thicken
It's easy to make and perfect for the cooler months. If you're looking for a new casserole recipe, or even a way to spruce up some store-bought sausages, I've got a funky feeling you're gonna love this sausage cider casserole. Although on the surface it may. Remove from the pan, cut in half and set aside.
Steps to make My Sausage Casserole π:
- In a heavy based oven pan with a lid, heat the butter and add the onions herbs pepper, paprika and salt fry for 2 minutes.
- Next pour in the wine let it bubble for 2 minutes then add the chicken stock crumbled in then the boiling water mix and bring to the boil.
- Next add the potatoes, sausage, peas and Beans then add the tomato puree stir add the lid and put in preheated oven for 35 minutes on 1.60Β°C
- Take out the oven add 1 tbls Corn flour in a 1/4 cup cold water mix then pour in to make the casserole a little thicker as you would like really.
Although on the surface it may. Remove from the pan, cut in half and set aside. This sausage casserole is packed full of flavour, with a mix of warming spices and pieces of chorizo. It makes a great family winter dinner. Rate this Recipe Print Recipe Pin Recipe.
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