Masala chaas /Spiced buttermilk
Masala chaas /Spiced buttermilk

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, masala chaas /spiced buttermilk. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Masala chaas /Spiced buttermilk is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Masala chaas /Spiced buttermilk is something that I have loved my whole life. They’re nice and they look wonderful.

Indian masala chaas is the ideal summer drink! Made with yogurt, water and some spices, it's not only light and refreshing but also good for you! Masala Chaas Recipe-Masala Taak-Spiced Buttermilk-Indian Summer Drink recipe. Buttermilk, one of the oldest form of healthy drink that is known by many different names in different parts of India.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook masala chaas /spiced buttermilk using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masala chaas /Spiced buttermilk:
  1. Make ready 1 cup Curd
  2. Get 1 cup Water
  3. Make ready 1/2 spoon Roasted cumin seeds
  4. Get 1/3 spoon Salt
  5. Take 1/3 spoon Black pepper
  6. Prepare 10 Mint leaves
  7. Make ready 5-6 Icecubes

It is prepared in just five minutes. Here is how to make masala chaas at home step by step. This does not only help in digestion but also keeps you hydrated and cool in summer. finally, pour masala chaas or spiced buttermilk into glass or matka and serve chilled. notes: firstly, adjust the amount green chilli if you do not like spiciness. also if using sour curd skip the addition of lemon juice. additionally, adding tempering is optional, however adds more flavour to chaas. Masala Chaas Recipe - Indian Spiced Buttermilk.

Steps to make Masala chaas /Spiced buttermilk:
  1. Take a mixer jar and add mint leaves, salt, cumin seeds and black pepper and small amount of curd.
  2. Blend well and add rest of curd.
  3. Again blend and add water and icecubes.
  4. Masala buttermilk is ready.

This does not only help in digestion but also keeps you hydrated and cool in summer. finally, pour masala chaas or spiced buttermilk into glass or matka and serve chilled. notes: firstly, adjust the amount green chilli if you do not like spiciness. also if using sour curd skip the addition of lemon juice. additionally, adding tempering is optional, however adds more flavour to chaas. Masala Chaas Recipe - Indian Spiced Buttermilk. Serve Masala Chaas Recipe along with Rajasthani Dal Baati Churma, Gatte Ki Sabzi and Kachumber Salad for a weekend lunch. If you like this recipe, you can also try other Buttermilk Recipes that you can include in your. masala chaas also called spiced buttermilk is a perfect way to beat the heat during the hot Indian summer. This is a variation to the basic chaas recipe and easy and quick to make.

So that is going to wrap this up for this exceptional food masala chaas /spiced buttermilk recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!