Substantial Sausage Casserole
Substantial Sausage Casserole

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, substantial sausage casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy to cook recipes for Free. Fresh ideas what to cook next. new recipes every week! The incredible taste of every single flavor! The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.

Substantial Sausage Casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Substantial Sausage Casserole is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook substantial sausage casserole using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Substantial Sausage Casserole:
  1. Get 2 tbsp vegetable oil
  2. Take 12 pork sausages
  3. Make ready 6 rashers bacon, smoked or unsmoked as you prefer, cut into bite-sized pieces
  4. Prepare 4 banana shallots, sliced
  5. Get 2 red onions, cut into wedges
  6. Get 4 cloves garlic, thinly sliced
  7. Take 200 g chestnut mushrooms, thickly sliced
  8. Get 2 sticks celery, chopped
  9. Get 1 red pepper, deseeded, cut into 3-4cm strips
  10. Make ready 1 red chili, with seeds, sliced
  11. Get 2 carrots, sliced
  12. Make ready 1 tbsp Worcestershire sauce
  13. Get 1 x 400 g tin cannelloni beans
  14. Get 1 x 400 g tin chopped tomatoes
  15. Take 2 tbsp tomato purée
  16. Take 2 tsp smoked paprika
  17. Get 2 tsp dried oregano
  18. Prepare 1 tsp dried thyme
  19. Prepare 1 tsp sugar
  20. Get 250 ml chicken stock (I used Knorr stock pot)
  21. Prepare 150 ml dry white wine
  22. Take 2 bay leaves
  23. Take Salt
  24. Make ready Ground black pepper

Filter This Page Filter Clear All. By substituting veggie sausages and omitting the bacon, a plant-based alternative is easily prepared but that'd obviously alter the taste.#mycookbook Sonia. Prick the sausages all over with a fork - this helps the fat to run out of the sausages, so that they don't split open as they cook. Remove the sausages from the pan and put them on a plate.

Instructions to make Substantial Sausage Casserole:
  1. Pre-heat oven to Gas Mark 5 or electric equivalent (Circotherm 160)
  2. Prick the sausages with a fork and then brown with 1 tbsp of the oil in a casserole dish on the hob at a medium-high heat. Turn them a few times to get an even colour. Should take 8-10 minutes. Set the sausages aside for Step 6 and keep warm.
  3. Fry the bacon just a few minutes, until just starting to brown but not burnt, and set aside with the sausages ready for Step 6.
  4. Put the remaining oil into the casserole and fry the shallots and red onion for 5 minutes. Add the garlic and fry with the shallots and onions until they are all softened, occasionally stirring but gently.
  5. Stir in the mushrooms, celery, pepper and chili and gently fry for a further 3-4 minutes.
  6. Stir in the remaining ingredients except the liquid and seasoning. Then add the stock, wine and bay leaves. Stir thoroughly and carefully add back the sausages and bacon. Again, thoroughly stir and bring to the boil.
  7. Cover the casserole and transfer it to the pre-heated oven. Cook in in the oven for 45-50 minutes until the sausages are well-cooked, stirring very occasionally. Check the volume of liquid a couple of times and add a little stock if - but only if - necessary to avoid the casserole drying out.
  8. Season to taste (note that salt may well not be necessary given the ingredients but that’s a matter of taste), remove the bay leaves and serve onto warmed plates with your choice of hot accompaniments. A few new potatoes and French beans or peas and maybe a little extra carrot go well.

Prick the sausages all over with a fork - this helps the fat to run out of the sausages, so that they don't split open as they cook. Remove the sausages from the pan and put them on a plate. Sausage casserole has never been simpler. This easy sausage casserole recipe combines cannellini beans, plum tomatoes and potatoes into one delicious dish. Plus, it's ready in under an hour!

So that’s going to wrap it up for this special food substantial sausage casserole recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!