Kale and romaine lettuce salad
Kale and romaine lettuce salad

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, kale and romaine lettuce salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

If the kale seems even the tiny bit wilted I'd put it into a salad spinner with very cold water and let it crisp for a few minutes. Then spin the kale dry, dry more with paper towels if needed, and put kale into large salad bowl. Chop the romaine lettuce (discarding root ends and any damaged outer leaves). The kale is slivered super thin, and if you have time, it should sit in the citrusy dressing for a little while before meeting up with the romaine leaves.

Kale and romaine lettuce salad is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Kale and romaine lettuce salad is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook kale and romaine lettuce salad using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Kale and romaine lettuce salad:
  1. Take 4 leaves kale
  2. Take 4 leaves romaine lettuce
  3. Make ready 3 Roma tomatoes
  4. Prepare Half a small-medium sized onion
  5. Prepare 1 can medium black olives
  6. Get Bacon bits
  7. Make ready Hidden valley ranch dressing

Using strong greens also means that the salad can be tossed up to two hours before serving, as long as it is kept cold. In a large salad bowl mix the carrots, kale, romaine, green onions, raisins, olives. Salata Marouli (Romaine Lettuce Salad)Food.com. scallions, vinegar, dill, romaine lettuce, salt, olive oil. Romaine Lettuce Salad With Lemon VinaigretteYour Homebased Mom.

Steps to make Kale and romaine lettuce salad:
  1. Wash the veggies off.
  2. Be sure to only use the leafy green parts of kale and romaine lettuce, cut out the hard middle pieces.
  3. Cut up kale in large bowl or pot, be sure not to use any moist, mushy pieces. Lightly wash the kale, it gets soggy easy.
  4. Cut up the romaine lettuce and add to the bowl with the kale, mix together, I use my hands. Be sure to wash your hands, before you start preparing this.
  5. Cut up Roma tomatoes, I cut mine in fours down the middle, hold the pieces together, and flip them on their side, and then cut them into pieces, as shown in the picture. Toss them in the salad bowl after your done.
  6. Cut both ends off the onion. And peel off first layer.
  7. Dice the onion up (I included a picture of an easy way to dice up onions) and break up the pieces, so they aren't sticking together! (I did not include that picture.)
  8. Toss the onions in the salad bowl and mix the onions and Roma tomatoes, into the kale and romaine lettuce.
  9. Drain the black olives. Cut your medium black olives in half and toss them into the salad and mix it together.
  10. Serve with bacon bits and hidden valley ranch dressing.

Salata Marouli (Romaine Lettuce Salad)Food.com. scallions, vinegar, dill, romaine lettuce, salt, olive oil. Romaine Lettuce Salad With Lemon VinaigretteYour Homebased Mom. Add the lettuce to the dressing and toss to coat. From arugula to spinach to kale, here are the best ones for your health. So which leaves and lettuces should you use in your salad to justify the croutons, bacon, and tasty dressing you add?

So that is going to wrap it up with this special food kale and romaine lettuce salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!