Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, how to make sauce for the fried egg pie. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
How to make sauce for the fried egg pie is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. How to make sauce for the fried egg pie is something that I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we must first prepare a few components. You can have how to make sauce for the fried egg pie using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make How to make sauce for the fried egg pie:
- Make ready Chicken gizzard
- Prepare Liver and kidney
- Prepare Peas
- Get Carrot
- Make ready Tomato paste
- Take Onions
- Take Pepper and spices
- Make ready Seasonings
- Prepare Oil
So I put I back in the oven and bake it for a few more minutes. And after that, my egg pie looks okay, smells delicious, and tastes yummy yummy. Maybe I didn't preheat the oven long. Heat the butter until it melts but isn't yet hot enough to brown (or heat the oil).
Steps to make How to make sauce for the fried egg pie:
- Heat your oil and add the chicken gizzard, liver and kidney and saute on low heat
- Add your tomato paste and pepper, spices and seasonings and saute for three minutes
- Dice the carrot and ground the onion and add. Pour the peas and stir. Then add little water and simmer for five minutes
Maybe I didn't preheat the oven long. Heat the butter until it melts but isn't yet hot enough to brown (or heat the oil). Crack the egg onto a small plate or saucer (don't crack it straight into the pan in case some shell ends up in there as well). Slide it off the saucer into the pan. To make a bacon and egg pie you will need pastry and some bacon, eggs, milk and cream.
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