Oven BBQ ribs
Oven BBQ ribs

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, oven bbq ribs. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Oven BBQ ribs is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Oven BBQ ribs is something which I’ve loved my whole life.

In a large bowl, combine onions, ketchup, water, salt, Worcestershire sauce, vinegar, brown sugar, and mustard. Split ribs down the center between the bones. Before you cry blasphemy at thought of cooking ribs in an oven rather than on a grill as nature intended, hear us out. Your oven-cooked ribs can be tender, juicy and flavorful!

To begin with this particular recipe, we must prepare a few ingredients. You can cook oven bbq ribs using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oven BBQ ribs:
  1. Take Protein
  2. Make ready 1 kg rack of spare ribs
  3. Make ready Dry rub
  4. Take 2 tbsp brown sugar
  5. Get 1 tbsp paprika
  6. Take 1 tsp black pepper
  7. Take 1 tsp salt
  8. Make ready 1 tsp chilli powder
  9. Make ready 1 tsp garlic powder
  10. Prepare 1 tsp onion powder
  11. Make ready 1 tsp cayenne
  12. Get BBQ glaze
  13. Get Bbq sauce of your choice

These barbecue ribs have been dubbed the "best ribs ever" by my friends and family every time I make them. Follow the steps below to become a rib master all year round! Perfectly tender finger-lickin' ribs are actually pretty easy to make! Place ribs in a greased roasting pan.

Instructions to make Oven BBQ ribs:
  1. Preheat the oven to 120C. This heat might seem low, but it’s sufficient for cooking the meat as long as cooking time is appropriate.
  2. Remove the membrane from the back of the ribs. I like to use a spoon to get under the membrane and a kitchen towel to grip the membrane. I would recommend watching a video of someone doing this on YouTube, it’ll be much clearer.
  3. Apply the dry rub liberally all around the meat. Press it in to prevent it from fall off when moving to the oven.
  4. Cover a baking tray with aluminum foil to make cleanup easy, then wrap the ribs in a pouch of foil. This keeps the moisture in whilst cooking to prevent them from drying out.
  5. Bake for 2 hours in the foil membrane facing up. Then carefully unwrap it and apply a layer of bbq sauce to both sides. The membrane side should now be facing down. Reseal the pouch and cook for 30 more minutes.
  6. Finally, unwrap the foil on top and apply a layer of bbq sauce to the top of the ribs. Broil/grill under high heat to caramelize the bbq sauce, then remove the ribs from the oven and allow to cool for 5 minutes before eating.

Perfectly tender finger-lickin' ribs are actually pretty easy to make! Place ribs in a greased roasting pan. Meanwhile, in a saucepan, combine the remaining ingredients. Remove from oven, and unwrap ribs; discard foil and drippings. Remove the ribs from the oven, discard the aluminum foil and generously brush both sides with barbecue sauce.

So that’s going to wrap it up for this special food oven bbq ribs recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!