Sardine egg sauce
Sardine egg sauce

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, sardine egg sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sardine egg sauce is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Sardine egg sauce is something that I have loved my entire life. They are fine and they look fantastic.

You can simply pair the egg sauce with any other dish of your choosing or you can go ahead and make it into yummy grilled or. Sardines are simply mixed with a tasty array of veggies and aromatics, then baked with a few eggs Take the skillet out and carefully crack the eggs on top. Continue to bake until the egg whites have. Canned sardines are available packed in several different sauces, which make it a very flexible Stir in spicy sardines.

To get started with this particular recipe, we have to prepare a few components. You can have sardine egg sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sardine egg sauce:
  1. Take 5 Eggs
  2. Get 1 large onions
  3. Prepare 3 fresh habanero pepper
  4. Take to taste Salt
  5. Make ready 1 knorr cube
  6. Get 1 tin sardine
  7. Make ready 1 cksp canola oil
  8. Make ready fried sausages
  9. Prepare fried potatoes

Add a can of sardines with the sauce, grated garlic, sliced onion, oregano basil, salt, pepper and cheese. Microwave on HIGH for three minutes and it's done. Mix reserved tomato sauce with oil and vinegar and drizzle over salad to serve. Sardines with Egg is a very popular breakfast dish or even any time of the day.

Steps to make Sardine egg sauce:
  1. Dice onions, pepper, and set aside; break eggs add a pinch of salt and whisk then set aside
  2. Heat up frying pan, once it’s hot, add oil then your onions and saute
  3. After 2 minutes add sardine and stir for another 3 minutes then add pepper
  4. Allow it fry for 5minutes before add knorr cube and some salt to taste
  5. Whisk in your eggs into the sauce and scramble; toss in oregano and sardine egg sauce is ready
  6. Serve with fried potato chips and sausages

Mix reserved tomato sauce with oil and vinegar and drizzle over salad to serve. Sardines with Egg is a very popular breakfast dish or even any time of the day. Place the sardines, sliced shallot, chopped parsley, and chopped garlic in the warm dish. Sardines can be substituted with any canned salt fish, but the soybean oil gives it the texture that is out of this world! A traditional Sicilian pasta recipe with a tomato-based sauce, sardines, and fennel.

So that’s going to wrap this up for this special food sardine egg sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!