Aloo Matar Tikki Chole Chaat
Aloo Matar Tikki Chole Chaat

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, aloo matar tikki chole chaat. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Aloo Matar Tikki Chole Chaat is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Aloo Matar Tikki Chole Chaat is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have aloo matar tikki chole chaat using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Matar Tikki Chole Chaat:
  1. Make ready boiled and mashed potatoes
  2. Take arrowroot powder
  3. Prepare finely chopped coriander
  4. Make ready boiled and mashed green peas
  5. Get boiled and mashed potato
  6. Take Salt
  7. Prepare ready chole
  8. Prepare well blended curd with salt and sugar
  9. Take red chilli powder
  10. Take jeera powder
  11. Get sev for garnishing
  12. Make ready chopped coriander for garnishing
  13. Take green chutney
  14. Get tamarind chutney
  15. Prepare colourful boondis
Steps to make Aloo Matar Tikki Chole Chaat:
  1. In a mixing bowl combine together mashed boiled potatoes, arrowroot powder, coriander and salt
  2. Mix them.well, in another bowl take 1 mashed potato, mashed green peas and salt, mix them well too. Now make a ball from the potato mixture, flatten it and place the peas mixture ball in the center
  3. And seal it properly from all the sides and give the shape of a tikki, in this way prepare another tikki also. Make one tikki with the peas mixture itself. Heat ghee in a pan and place the tikkis, cook them on low heat, until becomes light brown from both the sides
  4. When they are cooked nicely then place one tikki in a plate, cut the tikki with spoon, not fully
  5. First pour some curd on the tikki, then put ready chole on top, then again pour some curd on top
  6. Then garnish with green chutney, tamarind chutney, red chilli powder, jeera powder, sev, colourful boondis and coriander, serve immediately for good taste.
  7. You can also serve like this, place a tikki and garnish with little curd, green chutney and tamarind chutney

So that is going to wrap it up for this exceptional food aloo matar tikki chole chaat recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!