Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pan-fried cod fish with soya sauce and butter. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pan-Fried Cod Fish with Soya Sauce and Butter is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Pan-Fried Cod Fish with Soya Sauce and Butter is something which I have loved my entire life.
Great recipe for Pan-Fried Cod with Butter Soy Sauce. I love this combination of flavors for all kinds of seafood, including squid. My mother used to make this for me when I was growing up. Make sure to pan fry it until golden brown, then flip over.
To begin with this recipe, we must prepare a few ingredients. You can have pan-fried cod fish with soya sauce and butter using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pan-Fried Cod Fish with Soya Sauce and Butter:
- Get 2 pieces cod fish
- Take 1 tomato
- Get 5 cm leek
- Prepare 1 tablespoon starch or flour
- Prepare 1 teaspoon olive oil
- Prepare 30 g butter
- Take soya sause
- Prepare salt & pepper
Add the cod fish back into the wok and cook until seasonings are almost fully reduced. Be careful when reducing the sauce or it will become salty; Back. Lightly coat the fish fillets with seasoned flour. Serve the fish with the dressing spooned over.
Instructions to make Pan-Fried Cod Fish with Soya Sauce and Butter:
- Chop tomato and leek into small pieces.
- Cover the fish with starch(or flour) and season it with salt & pepper.
- Coat the base of frying pan with olive oil and heat the fish in the pan skin-side down.
- Cook both sides of fish until it turns golden brown and well-cooked.
- Add butter and cover the fish. Add soya sauce.
- Spread tomato on plate, place fish on it and decorate with leek.
Lightly coat the fish fillets with seasoned flour. Serve the fish with the dressing spooned over. This garlic butter cod fish recipe combines fresh fish fillets with a flavourful garlic butter sauce. Make this easy fish recipe for a quick one-pan dinner! Chunks of pan fried cod are cooked in a citrus butter basil sauce!
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