Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, yummy yum tikkis. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Yummy yum tikkis is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Yummy yum tikkis is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook yummy yum tikkis using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yummy yum tikkis:
- Make ready yum (ratalu)
- Take potato
- Get Salt
- Prepare chat masala
- Make ready black pepper powder
- Get crushed green chillies
- Take chopped coriander leaves
- Take cornflour or arrowroot
- Make ready Oil for frying
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Steps to make Yummy yum tikkis:
- Wash, peel and cut yum and potato into pieces. Then boil by steaming. For that, you can use steamer.
- Then mash them. In a mixing bowl take mashed Yum and potato mixture. Add salt, chat masala, black pepper powder, crushed green chillies, cornflour and chopped coriander leaves. Mix well. Then prepare equal size balls and give shape of tikkis.
- Coat tikkis with cornflour and shallow fry in hot oil. Yummy yum tikkis are ready to serve. Serve with green chutney or curd.
- Note: if you want to make falahari, use arrowroot instead of cornflour.
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