Garlic butter Paratha
Garlic butter Paratha

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garlic butter paratha. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Garlic butter Paratha is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Garlic butter Paratha is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook garlic butter paratha using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic butter Paratha:
  1. Take 250 gram wheat dough
  2. Get 1 cup garlic butter
  3. Prepare as needed oil

This Garlic Naan Recipe Makes Tandoori Naan Even Better by Sprinkling Small Garlic and Coriander Pieces Over Its Surface and Explains How To Make Naan Using Gas with Step By Step Photos. Learn how to make delicious Garlic Paratha at home with our easy & simple step by step instructions. Cook the paratha on both sides, applying little butter around the edges. Garlic paratha is a rare variety of paratha dish, is light and easy to prepare.

Steps to make Garlic butter Paratha:
  1. Take a twa and leave it for heat.other side now take dough and make balls.and spread it with the help of rolling pin.
  2. After that spread it garlic butter and again make ball and again spread like a chpati.
  3. After that 1 spoon add oil in heat twa and spread this Parantha and fry it both side till change it's own orange brown colour.serve it.and make all Parantha. (I used homemade garlic butter and I also uploaded garlic butter recipe)

Cook the paratha on both sides, applying little butter around the edges. Garlic paratha is a rare variety of paratha dish, is light and easy to prepare. You could also make them spicy or bland depending on individual's taste. Garlic taste exceptional when spread over breads. Paratha Roti - Devour it with curry, eat it with sides, you can even enjoy it with melted butter, but no matter how you Paratha / Oil Roti.

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