Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, macaroni with sardine sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
While the pasta is cooking, heat olive oil in a skillet over medium heat. Add the onion, and cook for a few minutes until soft, then add the garlic, and cook until fragrant. Stir in the sardines with their sauce. When the sardines heat through, reduce heat to low, and simmer until the pasta is ready.
Macaroni with sardine sauce is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Macaroni with sardine sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook macaroni with sardine sauce using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni with sardine sauce:
- Prepare Macaroni
- Take Sardine
- Make ready Pepper
- Get Scotch bonnets
- Take Onions
- Prepare Seasonings
- Make ready Plantain (optional)
- Make ready Egg (optional)
- Make ready Veg oil
Pasta with sardine sauce is a variation on the theme of southern Italian pasta served with a seafood tomato sauce. Tuna is a common seafood ingredient, but if you are concerned about mercury levels in tuna you can substitute any seafood. The ingredients of this dish are typical of Sicily but also inspired by the foreign occupations of the island into the centuries. Here the history and the recipe of this legendary dish!
Steps to make Macaroni with sardine sauce:
- Cook the macaroni for good 15 mins
- Blend the pepper scotch bonnets and onion
- Set a pan on fire and the blended pepper and onion and fry it for a while
- Add seasoning and sliced onions, lastly add your sardine
- Allow to cook for some mins
- Garnish with plantain and egg.
The ingredients of this dish are typical of Sicily but also inspired by the foreign occupations of the island into the centuries. Here the history and the recipe of this legendary dish! Meanwhile, add the pasta to the boiling water and cook until just tender; drain, reserving some of the cooking liquid. Add the pasta to the sardine mixture and toss well to combine. Pour in the wine and lemon juice and bring to a simmer.
So that is going to wrap this up for this special food macaroni with sardine sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
