Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, leg piece fry with hummus. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Order Today From The Health Food Specialists. After one and half hour, in a pan put oil and fry the leg pieces in medium to low flame. Once it cooked serve with hummus. Coat the top of the hummus mixture with some chickpea flour.
Leg piece fry with Hummus is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Leg piece fry with Hummus is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have leg piece fry with hummus using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leg piece fry with Hummus:
- Take 4 chicken leg pieces
- Take 2 onions
- Prepare 5 Garlic cloves(crushed)
- Get 1 ginger
- Prepare 4 spoon lemon juice
- Take 2 spoon Cumin powder
- Take 2 spoon coriander powder
- Get 1 spoon cinnamon powder
- Prepare 1 spoon red chilli powder
- Make ready To taste Salt
- Take 1 cup chickpeas
- Make ready 2 spoon white sesame seeds
- Make ready 2 garlic cloves
- Make ready 1/2 cup olive oil
- Prepare 1 cup mustard oil
- Make ready 1/2 cup rice powder
Place the lamb, lemon rind and juice, rosemary and peppers in a non-metallic bowl and stir well. Meanwhile, put the hummus ingredients in. This is a starter receipe with it's amazing taste. Hummus Simply heat up some coconut oil in a large frying pan or wok.
Steps to make Leg piece fry with Hummus:
- Make a smooth paste with onion, garlic and ginger.
- Then marinate the chicken pieces with leamon juice, onion paste, (cumming, Coriander, cinnamon and red chilli powder). Salt and 5 spoon oil along with rice powder. Let it rest for 1 and half hour.
- After one and half hour, in a pan put oil and fry the leg pieces in medium to low flame. Once it cooked serve with hummus.
- For hummus soaked the cheekpeas overnight. Then boil it with salt. After that remove it cover.
- Then in a pan add 1/2 spoon olive oil and roast the sesam seeds.
- Next in a griender add cheekpeas, roasted sesame seeds, 2 garlic cloves, salt, olive oil and little bit of water. Make a smooth paste from it. Once it done serve with olive oil with fried leg pieces.
This is a starter receipe with it's amazing taste. Hummus Simply heat up some coconut oil in a large frying pan or wok. Throw in all the vegetables and cook until tender. Remove from heat, squeeze the lemon juice over the top and add a big dollop of hummus! done! Freshly chopped lamb neck meat is marinated in warm spices, za'atar, vinegar, mint, and parsley before it's fried in butter.
So that is going to wrap this up for this exceptional food leg piece fry with hummus recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
