Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, chinese platter. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Chinese platter is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chinese platter is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chinese platter using 37 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Chinese platter:
- Prepare Chilli patato
- Make ready medium size patato
- Prepare capsicum
- Prepare onion
- Take as per taste Salt
- Get Black pepper
- Get as required arrowroot to coat the potato
- Prepare as required Red colour
- Take chilli sauce
- Prepare as required Butter
- Take For chilli sauce
- Take Red dry chilli
- Prepare Chilli powder
- Take Ketchup
- Prepare Black pepper
- Get as per taste Salt
- Prepare Chilli panner
- Take Panner
- Get Red colour
- Take Onion
- Get capsicum
- Take as per taste Chilli paste
- Get as per taste Salt and black pepper
- Get Ginger garlic paste
- Take Manchurian balls
- Get Cauliflower small flowers
- Prepare Corn
- Get finely chopped onion and capsicum
- Take Onion and capsicum
- Get as per taste Chilli sauce
- Get Panner
- Take Fried rice
- Get Corn
- Make ready Chopped onion and capsicum
- Get Fried panner
- Take Green peas
- Get Chili sauce
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Instructions to make Chinese platter:
- Peel the patato, cut into finger fries boil. The water. When water start to. Boil add the patato. Boil. The patato semi. After 2 - 4 min take out patato.
- Leave the patato to Drain out completely. In. A large bowl add patato a pinch of salt and black pepper also red colour mix it lightly coat them With arrarot. Hot the oil in a pan and fried it till crisp
- Soak red chilli I'm hot water for 15 minutes add garlic, blend them both till fine paste. Tampering them in hot oil with heeng, salt, red chilli powder, black pepper.
- In a pan take oil cut the onion and capsicum into 1/4 th piece cooked for 2 minutes. Add half spoon of ginger garlic paste. Add 2 tsp of chilli sauce
- White liquid : In a bowl add arrarot powder mix it with water this liquid use in all Chinese recipe. Add 1 tsp of this liquid with onion and capsicum.
- Add black pepper, and salt with fried patato cook For 2 minutes.
- For the buttery chilli patato all process is same till patato fried. Now take 2 tsp of butter with 1 tsp of oil add finely chop onion cook for 1 minutes add fried patato again add 1 tsp butter and cook for 1 minutes serve with Mayo and Ketchup dip.
- Chilli Panner : cut the Panner into desired shape add black pepper and salt with red colour mix lightly coat it arrarot. Fry in hot oil
- In another pan take 2 tsp oil and 1 tsp. Butter add onion and capsicum. Add 2 tsp chilli sauce cook for a while. Add 1.5 tsp of white liquid with fried Panner cook for 2 minutes. Serve hot
- In a pan add water boil corn and cauliflower till soften. After that leave it for completely leave. Crushed the cauliflower.
- In a bowl add cauliflower, corn, onion, capsicum, carrot, beetroot any of the available vegetables and 1 tsp crushed Panner. Mix them. Add 2 tsp of arrarot and pinch of black pepper and salt combine them. Till tight dough. Grease your hand and make them in Balls.
- Hot the oil and fried them Till crispy brown. Take 3 tsp of ready made manchurian soup with 2 cup of water mix well. To. Avoid lumbs add 1 tsp butter, chilli sauce and half tsp of white liquid mix all together.
- Add little bit of salt and black pepper also fried balls cover the pan for 5 minutes. Serve with manchurian soup
- Fried rice.: fine chop the onion and capsicum. Take 2 tsp of oil add corn, onion capsicum cook for 2 minutes add chilli sauce with salt and black pepper mix everything add boiled rice combine everything cook for 2 - 3 minutes.
- Serve with few pieces of fried Panner or manchurian balls.
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So that is going to wrap this up with this exceptional food chinese platter recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!