Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, macher dimer dalna. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
The ultimate Bengali egg curry made with duck eggs-boiled, fried golden, then cooked in onion-garlic-ginger-tomato-garam masala sauce. Machher dim / Maach er dimer dalna. Dimer Dalna is a classic Bengali Egg Curry cooked with Potato Chunks. This Curry is comforting Dimer Dalna I finally have decided to post this recipe.
Macher Dimer Dalna is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Macher Dimer Dalna is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook macher dimer dalna using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Macher Dimer Dalna:
- Take 200 gm Fish Roe
- Get 1 Potato cubes (boiled)
- Make ready 1 Onion- large (chopped)
- Take 1 Tomato- large
- Make ready 1tsp Garlic paste
- Get 1 tsp Cumin-coriander powder-
- Make ready To taste Salt and sugar
Dimer Dalna. - Egg curry is a very famous dish of any state of India. Bengali Egg Curry or Dimer Dalna/Jhol is not very different from the regular Indian egg curry. What is Hansher Dimer Dalna or Duck Egg Curry. Hansher Dimer Dalna is a Bengali style of cooking boiled whole duck eggs with potato chunks in a mild tomato based gravy.
Steps to make Macher Dimer Dalna:
- Boil oil in pan and fry fish roe pieces in the oil. Set them aside and fry chopped onions in it.
- Next add potato cubes in the same oil and fry it alongside. In the meantime blend tomato and add the paste in the curry. Add garlic paste and cumin-coriander powder and salt in it.
- Cook till the raw smell goes away. Add water as much needed and cook in low flame. Add fried fish roes in the curry.
What is Hansher Dimer Dalna or Duck Egg Curry. Hansher Dimer Dalna is a Bengali style of cooking boiled whole duck eggs with potato chunks in a mild tomato based gravy. Egg and potato curry with tomato, cumin, chilli & turmeric. Then it wouldnt be Dimer Dalna:) You could try this recipe with chickpeas its a crowd pleaser http. The Bengali Dimer Dalna looked so delicious and I decided to try it for this week.
So that is going to wrap it up with this exceptional food macher dimer dalna recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
