Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beetroot burger. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This juicy beetroot burger is topped with hummus and avocado with a halloumi and sweet potato salad. But the burgers are great on their own for a healthy dinner, too. Learn how to make the best vegan beetroot burgers. Healthy, nutritious and delicious burger that you must try even if you not vegan.
Beetroot Burger is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Beetroot Burger is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have beetroot burger using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beetroot Burger:
- Take 1 sesame burger bun
- Get 2 tsp mayonnaise (I used vegan mayo)
- Take 3-4 tomato slices
- Take 2-3 onion slicee
- Make ready 2-3 lettuce leaves
- Take 1 tsp olive oil (to toast the burger buns)
- Take As needed Oil to deep fry
- Prepare For the patty
- Get 1 medium boiled potato
- Take 1 grated beetroot
- Take 1/4 cup bread crumbs
- Take to taste Salt
- Make ready 1/2 tsp black Pepper powder
- Get 1/2 tsp paprika
This beef burger recipe with beetroot is a beets beef burger with beetroot relish and horseradish. Pan-fried homemade beef patties topped with oozy cheddar and a simple beetroot relish make for a. Lay out all the remaining ingredients on a large chopping board with the warm patties and let people construct their own burgers. These Beetroot Burgers really are the ultimate veggie burger!
Steps to make Beetroot Burger:
- Mix all the ingredients of the patty in a bowl. Make sure that all the ingredients are at room temperature.
- Apply some oil on your palms and make a patty of the potato mix. NOTE: This recipe is for a big patty. You can make 2 regular size burger patties with the same.
- Deep fry till golden and crisp on the outside.
- Toast the sesame buns on a griddle pan.
- Assemble the burger together by placing lettuce, tomato, onion and patty on the bun. Apply mayo and serve hot!
Lay out all the remaining ingredients on a large chopping board with the warm patties and let people construct their own burgers. These Beetroot Burgers really are the ultimate veggie burger! Follow these tips and tricks for how to get veggie burgers with the PERFECT texture and flavour. Creating a decent veggie burger can only. Crispy not mushy vegetarian Chickpea and Beetroot Burgers served with some fresh made Whipped Feta that perfectly balances out the beetroot.
So that is going to wrap this up for this exceptional food beetroot burger recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
