Fried banana
Fried banana

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried banana. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

In this episode of Cookin in College I teach you the quick and easy way to make carmelized fried bananas. Don't forget to subscribe for more cooking videos. These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious These pan fried honey bananas were a snack I ate all the time as a kid, and I still love them today. Fried Banana - This is a simple recipe, but a good one.

Fried banana is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Fried banana is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fried banana using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried banana:
  1. Prepare 5-6 Raw banana
  2. Take 1/2 tsp Haldi
  3. Take as per taste Salt
  4. Get 1/2 tsp Chilli powder
  5. Take 1tsp Sambhar masala
  6. Make ready 1 tsp Kasuri methi
  7. Make ready as required Oil
  8. Prepare 6 Curry leaves
  9. Make ready 1tsp Mustard seeds
  10. Get 1 pinch Hing
  11. Take 1 tsp Amchur powder

I don't add a sweetener, because it's not needed - the. Health and crispy fried bananas is one of the best banana recipes! These deep fried bananas are caramelized and sweet. I personally think that deep fried bananas are way underrated.

Steps to make Fried banana:
  1. Heat oil in a pan. add mustard and curry leaves. When the mustard seeds spluttered, add hing.
  2. Add in the dry red chilli and saute 30 seconds, before the red chilli turns black, add in the cut banana.
  3. Sprinkle haldi, chilli powder, sambhar masala and salt. Mix, well coated and shallow fry.and stir regularly. Add kasuri methi.
  4. Banana, cooked, add amchur powder. Fry well.
  5. If the vegetable is too dry, add a sprinkling of water or 1 tsp oil. Cover for about 5 minutes, not longer. - Remember, this vegetable cooks fast.so stirring and - Garnish with coriander and serve hot.

These deep fried bananas are caramelized and sweet. I personally think that deep fried bananas are way underrated. Fried fried fried fried fried fried fried fried. Fried bananas coated in a crispy oat crust and drizzled with honey. Dealing with bananas is an art.

So that’s going to wrap it up for this special food fried banana recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!