Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, curried fish tortillas. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Curried Fish Tortillas is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Curried Fish Tortillas is something which I have loved my entire life.
Slice the fish into thick, finger-length strips and toss in a bowl with the flour and curry powder. A hint of mint creates a nice flavour balance for these curried lamb tortillas. These tortillas are perfect for fish tacos, burritos and any yumminess you would need a tortilla for. My daughter loves these so much that she started rolling them out herself!
To get started with this particular recipe, we must first prepare a few ingredients. You can have curried fish tortillas using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Curried Fish Tortillas:
- Prepare 4 mini tortilla wraps,
- Get 2 fillets white fish, (I used Pollock),
- Make ready 4 tsp curry paste of your choice (I used Tikka),
- Take 1/3 rd red onion, cut into thin slices,
- Get 90 g chopped cucumber, cut into small cubes,
- Prepare 2 salad/vine tomatoes, chopped into small pieces,
- Take 2 heaped tsp fat free quark or Greek yogurt,
- Get 2 tsp fresh chopped mint or 1 tsp dried mint,
- Make ready 2 tbsp mango chutney,
- Get Fresh red chilli to taste, seeds removed,
- Prepare 2 slices fresh lemon,
- Take Salt and pepper to season,
- Prepare Fresh corriander or parsley to garnish
A staple of the southern Indian region of Goa, fish is commonly prepared in a curries and served over basmati rice. Frozen fish is cheap and easy. Use it in Eat Well for Less' simple Thai fish curry for a delicious, budget meal. Madras Fish Curry Recipe - Chennai Fish Curry Recipe - Yummy Tummy.
Instructions to make Curried Fish Tortillas:
- Preheat the oven to 180 (fan). Line a baking tray with foil. Cover the fish fillets in the curry paste on both sides and place them on the baking tray. Bake for 20 minutes or until cooked through and flakey. As they cook make the salad…
- Construct the minted salad by combining the chopped tomatoes, cucumber, fresh chilli, mint and quark/yogurt in a bowl. Season with pepper. Mix together until coated evenly.
- Lay out the tortillas. Put a bit of the minted salad mixture on first. Season the cooked fish with salt then gently flake it up and add to the tortillas. Next add the sliced red onion.
- Finally add some mango chutney to each and garnish with the fresh herbs and a slice of lemon. Squeeze over the lemon before eating and enjoy! :)
Use it in Eat Well for Less' simple Thai fish curry for a delicious, budget meal. Madras Fish Curry Recipe - Chennai Fish Curry Recipe - Yummy Tummy. You all know i try Stir Fried Tortillas and Vegetables (Sri Lankan Kottu Roti Fake out). A food blog about creative, simple. Find fish curry stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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