๐ŸŒถ๐ŸŸ๐Ÿฅ—MASALA FRIED FISH๐Ÿฅ—๐ŸŸ๐ŸŒถ
๐ŸŒถ๐ŸŸ๐Ÿฅ—MASALA FRIED FISH๐Ÿฅ—๐ŸŸ๐ŸŒถ

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ๐ŸŒถ๐ŸŸ๐Ÿฅ—masala fried fish๐Ÿฅ—๐ŸŸ๐ŸŒถ. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Kerala Fish Curry Recipe! ๐ŸŸ ๐ŸŒถ๏ธ Masala fried fish is a south Indian recipe in which fish simmered and marinated in an awesome spicy masala and cooked to perfection. Some Indigenous American types are cooked by coating fish with semolina and egg yolk. Any south Indian non-vegetarian food is imperfect with no Masala Fish Fry.

๐ŸŒถ๐ŸŸ๐Ÿฅ—MASALA FRIED FISH๐Ÿฅ—๐ŸŸ๐ŸŒถ is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. ๐ŸŒถ๐ŸŸ๐Ÿฅ—MASALA FRIED FISH๐Ÿฅ—๐ŸŸ๐ŸŒถ is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook ๐ŸŒถ๐ŸŸ๐Ÿฅ—masala fried fish๐Ÿฅ—๐ŸŸ๐ŸŒถ using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make ๐ŸŒถ๐ŸŸ๐Ÿฅ—MASALA FRIED FISH๐Ÿฅ—๐ŸŸ๐ŸŒถ:
  1. Make ready 1 kg cod or any white fish fillet ( fresh or frozen and defrosted
  2. Make ready 5 tbs lemon juice
  3. Get 1 tsp red chilli powder
  4. Get 1/2 tsp red chilli flakes
  5. Get 1/2 tsp turmeric powder
  6. Prepare 1 tsp chat masala
  7. Take 1 egg
  8. Prepare 1 tsp salt
  9. Make ready 1 tbs garlic paste
  10. Make ready 1 tsp heapedfl coriander powder
  11. Prepare 1 tsp garam masala powder
  12. Make ready 4-5 tbs gram flour, corn flour or plain flour
  13. Make ready Oil for frying

Masala Fried Fish is a very popular recipe. Cut the fish into pieces removing the fins, bones, and intestines. Make deep cuts on each fish piece. Combine all spices, along with salt, tamarind, onion, and vinegar.

Steps to make ๐ŸŒถ๐ŸŸ๐Ÿฅ—MASALA FRIED FISH๐Ÿฅ—๐ŸŸ๐ŸŒถ:
  1. In a bowl add all the ingredients (EXCEPT THE GRAM, CORN or PLAIN FLOUR) mix well.
  2. Add the fish pieces in the marination mix well cover and keep in the fridge for 15 to 20 minutes.
  3. Heat the oil in a non-stick pan. - - Now sprinkle the gram,corn or plain flour on the fish pieces on both sides and fry till gets golden, on medium flame.
  4. Once fried place the fish on paper towel to drain extra oil, sprinkle chat masala on the fish. - - serve hot.โ™จ๏ธ

Make deep cuts on each fish piece. Combine all spices, along with salt, tamarind, onion, and vinegar. This fried fish masala was an experiment few weeks back and it was a winner at home. And now this has become a regular item whenever we buy fish. This is one of the best fish fry recipes.

So that is going to wrap it up for this exceptional food ๐ŸŒถ๐ŸŸ๐Ÿฅ—masala fried fish๐Ÿฅ—๐ŸŸ๐ŸŒถ recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!