Special creamy maha
Special creamy maha

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, special creamy maha. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Special creamy maha is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Special creamy maha is something which I have loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can have special creamy maha using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Special creamy maha:
  1. Make ready 100 mg corn flour
  2. Get 200 ml evaporated milk
  3. Make ready 300 ml condensed milk
  4. Take 100 mg white sugar
  5. Make ready 300 mg corn kernels
  6. Get 910 ml coconut milk

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Instructions to make Special creamy maha:
  1. Mix the condensed milk, sugar and corn kernels
  2. Then mix in another bowl the evaporated milk and corn flour
  3. Bring the coconut milk to a boil
  4. When it's boiling, add the mix of condensed milk and mix until it's viscous. Then add the mix of evaporated milk
  5. When it sticky turn off the stove and done. Cool in a pan, then refrigerate. Cut into pieces.

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So that is going to wrap it up with this special food special creamy maha recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!