Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, soft ragi ki chapati/roti navratri special. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Soft Ragi ki chapati/Roti Navratri special is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Soft Ragi ki chapati/Roti Navratri special is something that I have loved my entire life. They’re fine and they look wonderful.
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To get started with this particular recipe, we must prepare a few components. You can cook soft ragi ki chapati/roti navratri special using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Soft Ragi ki chapati/Roti Navratri special:
- Make ready 1 cup ragi ata
- Get as required Water
- Take 1/2tbps black pepper
- Make ready as per taste Rock salt
- Get 1tsp oil
- Prepare 1 boiled potatoes
Ragi roti/Ragi chapathi is a soft finger millet flatbread. Being high in calcium and low in glycemic index, ragi/finger millet roti is considered to be a healthy food. Tired of trying to make soft chapathis ? Thinking how to include millets in diet ?
Instructions to make Soft Ragi ki chapati/Roti Navratri special:
- In a bowl take ata and mix all the ingredients to make a dough.
- Using rolling pin make a roti of the dough.
- Then roast it on the tawa from both the sides
- Spread ghee to it and serve with aloo ki sabji.
Tired of trying to make soft chapathis ? Thinking how to include millets in diet ? These nachni roti are rustic and healthy rotis made with ragi aka finger millet flour and whole wheat flour. Ragi is one ingredient I tend to use often in the food I make as its rich in calcium and protein. One of the best and easiest way to use ragi is by making ragi chapatis or ragi rotis.
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