Veggie Burger
Veggie Burger

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, veggie burger. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Veggie Burger is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Veggie Burger is something which I’ve loved my entire life.

These veggie burgers are packed with vegetables! Vegan substitutes are included in the recipe. Jump to the Best Veggie Burger Recipe or watch our quick video showing you how we make them. Packed with so much flavour, you'll want to eat them straight out of the skillet.

To begin with this particular recipe, we must prepare a few ingredients. You can cook veggie burger using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Burger:
  1. Take Burger
  2. Make ready 1 . Burger bun - 2
  3. Get 2 . Cucumber - sliced - 2
  4. Make ready 3 . Tomato - 1 sliced
  5. Take 4 . Butter - 1 tbsp to toast
  6. Take 5 . Tomato ketchup - as needed
  7. Prepare 6 . Burger sauce - as needed
  8. Take 7 . Lettuce - as needed
  9. Take Veggie Patty
  10. Prepare 1 . Potato - 2 boiled
  11. Get 2 . Carrot - 1/2 grated
  12. Get 3 . Cheese - 1/2 cup grated
  13. Get 4 . White pepper - 1/2 tsp
  14. Get 5 . Basil - 1/2 tsp
  15. Make ready 6 . Oregano - 1/2 tsp
  16. Get 7 . Salt - as needed
  17. Make ready 8 . Bread crumbs - 1/4 cup
  18. Take 9 . Oil - To shallow fry

We swear there is no meat between these buns. Show meat who's boss with these terrific vegan and vegetarian burger options. This super healthy veggie burger recipe is so EASY to make and completely delicious. I love turning them into mushroom veggie burgers and serving the burgers topped with caramelized onions.

Steps to make Veggie Burger:
  1. In bowl all all the ingredients under the topic patty except oil. Mash using hand and shape like patty and keep aside.
  2. In dosa tawa or grilling pan add little oil and shallow fry the patty. Dry excess oil in tissue paper.
  3. Slightly toast burger bun butter.
  4. Now arrange the burger. Keep bottom side of bun add tomato ketchup and spread it. Add cucumber, veggie patty, cucumber, burger sauce, lettuce, top of the bun.
  5. Serve hot.

This super healthy veggie burger recipe is so EASY to make and completely delicious. I love turning them into mushroom veggie burgers and serving the burgers topped with caramelized onions. This vegetarian burger recipe can be frozen, letting you get ahead on busy days. These veggie burgers are a doddle to make and the toppings make them wonderfully moist - cook from frozen to. I found homemade veggie burgers so frustrating that, after a while, I gave up trying.

So that is going to wrap this up for this special food veggie burger recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!