Potato Burger: (Aloo tikki burger:)
Potato Burger: (Aloo tikki burger:)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato burger: (aloo tikki burger:). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Potato Burger: (Aloo tikki burger:) is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Potato Burger: (Aloo tikki burger:) is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook potato burger: (aloo tikki burger:) using 26 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato Burger:

(Aloo tikki burger:):

  1. Prepare 🌻FOR POTATO PATTIES:
  2. Take 2 potatoes, boiled & mashed
  3. Get 1/4 cup peas boiled
  4. Make ready 1/4 tsp turmeric
  5. Prepare 1/2 tsp kashmiri chilli powder
  6. Make ready 1/2 tsp coriander powder
  7. Take oil for deep frying
  8. Prepare 1/4 tsp cumin powder
  9. Get 1/4 tsp crushed black pepper
  10. Get to taste salt
  11. Make ready 2 Tbsp chopped fresh coriander
  12. Take 🌻FOR FLOUR PASTE:
  13. Prepare 3 Tbsp plain flour / all purpose flour
  14. Prepare 2 Tbsp corn flour
  15. Make ready 1/4 tsp salt
  16. Take 1/4 tsp crushed black pepper
  17. Make ready 1/4 cup water
  18. Prepare 1 cup bread crumbs
  19. Get 🌻OTHER INGREDIENTS:
  20. Prepare 3 Tbsp mayonnaise
  21. Get 3 Tbsp tomato sauce
  22. Take 1 tsp chilli sauce
  23. Make ready 4 burger bun
  24. Prepare leaves few lettuce
  25. Get 1 tomato, slice
  26. Prepare 1 onion, rings
Instructions to make Potato Burger:

(Aloo tikki burger:):

  1. Firstly, take 2 boiled and mashed potatoes, 1/4 cup boiled peas, coriander and spices. - combine everything and prepare patties. - Take a bowl and add flour, corn flour, crushed pepper and salt add water and make a thin paste dip into Flour paste and roll in bread crumbs.
  2. Deep fry in hot oil OR bake at 180°C for 20 minutes or till it turns golden and crisp. - cut half the burger bun and spread a tsp of prepared burger sauce on both sides. - on bottom side of bun place few lettuce followed by prepared potato patties.
  3. Again spread a tsp of burger sauce. - place 2 slice of tomato and 2 rings of onion. - cover with burger bun and press slightly. - finally, serve potato burger with french fries or potato chips.

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