Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, my chilli tuna toasties 😍. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Divide the tuna mixture onto five pieces of toast and place the remaining five slices of toast on top. Cut in half and serve with a green salad. Then continue the steps, this will give you tuna melts. I mix tinned tuna with some onion, spread it on bread or muffins with some sliced jalapeno chilli peppers and cheese.
My Chilli Tuna Toasties 😍 is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. My Chilli Tuna Toasties 😍 is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have my chilli tuna toasties 😍 using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Chilli Tuna Toasties 😍:
- Take 1 small Tin Cooked Tuna fish
- Get 1 tbls diced onion
- Make ready 4 slices Cucumber diced
- Take 2 small red + green chilli peppers chopped
- Take 1/2 Tsp Sriracha sauce
- Make ready 1 tbls Mayonaise or Sour cream
- Take 1 pinch salt
- Prepare 1 Good pinch of black pepper
I would probably leave this out if I were using a hot chilli sauce, as opposed to a sweet chilli sauce. A sweet chilli and tuna sandwich that makes a great lunch. Great way to use leftover grilled tuna. Has grilled tuna, sweet chilli sauce, cucumber and mint in toasted bread.
Steps to make My Chilli Tuna Toasties 😍:
- Take out the tuna from the tin add to a bowl then mix the onion in with the tuna. Next dice the chilli peppers and mix in.
- Add the Sriracha and salt + pepper, mayonaise or sour cream. Then butter the toast its better if the toast is crisp. Then add the Tuna mix on the toast and serve.
Great way to use leftover grilled tuna. Has grilled tuna, sweet chilli sauce, cucumber and mint in toasted bread. In a bowl, mix the tuna, mayonnaise, celery, onion, parsley and vinegar. Season with salt and pepper, add a splash of lemon juice if available, and serve. He'd do his tuna melt toasties - they are easy kid pleasers.
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