Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, avocado salsa salmon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Avocado Salsa Salmon is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Avocado Salsa Salmon is something that I’ve loved my entire life. They’re nice and they look fantastic.
Salmon with avocado salsa is a fresh, easy and nutritious dinner that's quick enough for a busy weeknight, yet elegant enough for company. Crispy browned salmon fillets are topped with a creamy and flavorful avocado salsa for a meal you can feel good about feeding your family. Grilled Salmon with Avocado Salsa is a tender, juicy grilled salmon, topped with a colorful and flavorful combination of avocados, corn and tomatoes to make a light and tasty meal. This Salmon is made in minutes for your family!
To begin with this particular recipe, we must first prepare a few ingredients. You can have avocado salsa salmon using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avocado Salsa Salmon:
- Get For the salsa:
- Take 2 tomatoes chopped
- Get 1 tbsp onion finely diced
- Get 1 tsp coriander leaf
- Get pinch chilli flakes
- Prepare 1 garlic clove minced
- Get 1 tsp lime juice
- Prepare 1 avocado diced
- Prepare 1/2 mango diced
- Get salt and pepper for seasoning
- Take For the salmon:
- Take 2 salmon steaks
- Take salt and pepper for seasoning
- Make ready 1 tbsp olive oil
- Get 1 tsp lemon juice
My favorite things to post are easy and delicious recipes. Pat salmon dry with a paper towel and season generously with the seasoning mix. Time will depend on the thickness and size of the salmon. Prepare Avocado Salsa: This Salmon with Avocado Salsa combines two of my favorite ingredients in one healthy dinner recipe.
Instructions to make Avocado Salsa Salmon:
- Pat the salmon steaks dry with kitchen paper towel - Season with salt and pepper and sprinkle over a little of the lemon juice - Heat the olive oil in a shallow pan over a medium to high heat - Add the salmon, flesh side down and cook for 4 minutes - Flip the salmon over and cook for 4 minutes to crispen the skin
- Make the salsa by mixing together the tomatoes, onion, coriander leaf, chilli, garlic, lime juice, avocado, mango and seasoning - Top each salmon steak with the salsa
Time will depend on the thickness and size of the salmon. Prepare Avocado Salsa: This Salmon with Avocado Salsa combines two of my favorite ingredients in one healthy dinner recipe. The salmon is rubbed with an easy spice mix and baked, then topped with a homemade avocado salsa that takes mere minutes to make. The avocado salsa for this recipe can be made while the salmon is roasting. It can be grilled, pan seared or baked!
So that is going to wrap it up with this special food avocado salsa salmon recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!