Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, haddock pasta bake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Haddock Pasta Bake is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Haddock Pasta Bake is something that I have loved my whole life. They are nice and they look wonderful.
Take pasta bake to new heights with this moreish macaroni and smoked haddock dish. It can be assembled in advance and finished in the oven the next day. Haddock (or other white fish) is lightly breaded and baked. This smoked haddock pasta bake is the perfect family friendly meal.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook haddock pasta bake using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Haddock Pasta Bake:
- Prepare 150 g gluten free pasta
- Make ready 1 large slice of haddock
- Make ready 1 small onion diced
- Make ready 150 g cubed smoked bacon
- Take 1 garlic clove minced
- Take 150 ml dairy free cream
- Prepare salt and pepper for seasoning
- Get 1 teaspoon dill
- Make ready large handful of dairy free cheese grated
Simple and delicious baked haddock fillets drizzled with brown butter. Brown butter takes any piece What's great about this recipe is it can be made with any white fish you prefer. This Baked Haddock is light and crispy with a sweet and mild flavor. Melt butter and mix with oil.
Instructions to make Haddock Pasta Bake:
- Cook the pasta per the instructions on the packet - Microwave the fish for 2 minutes, remove the skin and flake the fish - Place a shallow pan over a medium heat and add the onion and garlic - Sauté for 5 minutes
- Stir in the dairy free cream and fish - Simmer for a couple of minutes - Season with salt and pepper
- Sprinkle in the dill and three quarters of the grated cheese - Stir until the cheese has melted then mix in the pasta
- Pour into a casserole dish and top with the rest of the cheese - Bake in the oven for 10 minutes at 180 oC
This Baked Haddock is light and crispy with a sweet and mild flavor. Melt butter and mix with oil. This easy smoked haddock recipe with easy potato gratin with cheese is an easy baked fish pie recipe. Haddock is baked in a rich tomato sauce and topped with mozzarella. A relatively healthy fish supper that's a cinch to make.
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