Banana fritters
Banana fritters

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana fritters. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Reviews for: Photos of Banana Fritters. These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links, please read my full.

Banana fritters is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Banana fritters is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana fritters using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana fritters:
  1. Take 1 large banana, slice thinly
  2. Prepare 4 tbsp self rising flour
  3. Take 4 tbsp rice flour
  4. Prepare 4 tbsp sugar
  5. Take Water
  6. Take 300 ml vegetable oil

Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas. And, they are all topped off with a sweet glaze, making it taste almost like a funnel cake or mini donut! Banana fritters are a delicious dessert that can be served up in a jiffy. Crisp on the outside while hot and soft on the inside, banana fritters taste like balls of moist fried banana bread and are great.

Instructions to make Banana fritters:
  1. Cut the banana as thin as you can
  2. Mix the two flour, sugar, about 100ml of water(?) until it is runny but not falling down from the apoon
  3. Heat oil. Check whether it's ready by dropping a drop of batter and see whether it bubbles.
  4. Coat three or four slices of banana with the batter, fry until yellow brown.
  5. Leftover batters are good too to fry, actually my favourite parts.
  6. Eat by themselves or like me with hagelslaag or cocoa powder. Some people also uses syrup or powdered sugar but I'm not a fan.

Banana fritters are a delicious dessert that can be served up in a jiffy. Crisp on the outside while hot and soft on the inside, banana fritters taste like balls of moist fried banana bread and are great. This banana fritters is a delightful snack and is served best with vanilla ice cream. Served hot and golden, Banana Fritters are the perfect way to satisfy a sweet tooth! Made with sweet, fruity bananas and aromatic vanilla, then fried to perfection, these fritters are yummy all the.

So that is going to wrap this up with this special food banana fritters recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!