No Stir Fish Stew (salmon)
No Stir Fish Stew (salmon)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, no stir fish stew (salmon). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

No Stir Fish Stew (salmon) is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. No Stir Fish Stew (salmon) is something that I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we have to prepare a few ingredients. You can have no stir fish stew (salmon) using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make No Stir Fish Stew (salmon):
  1. Prepare Fish Seasoning
  2. Make ready 3 teaspoons cumin
  3. Get 3/4 teaspoons salt
  4. Make ready 1 lime juiced
  5. Prepare 1 tablespoon smoked paprika
  6. Get 5 gloves of garlics minced
  7. Get 1 splash water
  8. Take 500 g Salmon fillet chopped into big peices(half your palm)
  9. Take Other ingredients
  10. Make ready Olive oil
  11. Take 1 onion sliced
  12. Prepare 1 zucchini cubed or bell peppers
  13. Make ready 1 carrot cubed (optional)
  14. Take 1/2 cane of crushed tomatoes or 1 sliced tomato
  15. Get 220 ml almond milk or any milk or cream of your choice
  16. Make ready 1 handful parsley or coriander
  17. Get Salt and pepper

Once you add the Fish, all you have to do is to gently stir the stew. If you over-stir the stew at this point, the Fish might break apart. Stir in the deboned and skinned salmon, mix well. Slowly pour the milk in and the reserved broth if you want more of the salmon flavor, & reduce your heat to low so as not to scald it.

Instructions to make No Stir Fish Stew (salmon):
  1. Marinade fish chunks for at least 1 hr
  2. In a pot, add some oil, stack your in ingredients in the order of: onion, vegetables, tomatoes, marinaded fish, milk, parsley, salt and pepper
  3. Bring mixture to boil and simmer in low heat for 20 minutes. Serve with anything that could soak up graveys

Stir in the deboned and skinned salmon, mix well. Slowly pour the milk in and the reserved broth if you want more of the salmon flavor, & reduce your heat to low so as not to scald it. Stir every few minutes until it is steaming and the stew is heated well. Add salt and pepper to taste and serve while steaming. A fish cake with a difference - think chunks of smoked mackerel, slices of smoked salmon with mashed potato, salad onions and hot Get the recipe for smoked salmon fish cakes here.

So that’s going to wrap it up for this special food no stir fish stew (salmon) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!