Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, banana buns. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Banana Buns is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Banana Buns is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have banana buns using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Buns:
- Prepare 2 over ripe bananas
- Take 2 tablespoon sugar
- Take 1 teaspoon salt
- Get 1/2 teaspoon baking soda
- Get 1 teas spoon cumin seeds
- Prepare 2 tablespoons curd
- Take 2 cups plain flour
- Prepare oil for frying
Instructions to make Banana Buns:
- Mash the 2 overipe bananas. Add the sugar, salt, cumin, baking soda and curd. Mix everything well.
- Add the plain flour and knead to make a soft dough. Apply oil to the dough and cover and keep the dough for fermenting for about 8-10 hours.
- Knead the dough for 1 minute and cut into small lemon size balls. Meanwhile keep oil for heating in a deep frying pan. Roll the dough in round shape.
- TIP: Keep the buns a bit thick while rolling. Don't make it to thin.
- When the oil is hot slowly slide the buns in the hot oil. FRY TILL golden brown.
- Serve with hot lentil stew. Bon Appetite!!!
So that’s going to wrap it up with this special food banana buns recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
