Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, adoms salad #ramadan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
ADOMS Salad #ramadan is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. ADOMS Salad #ramadan is something which I have loved my whole life.
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To get started with this recipe, we have to first prepare a few components. You can have adoms salad #ramadan using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make ADOMS Salad #ramadan:
- Prepare Dressing:
- Get 2 tbsps balsamic vinegar
- Get 2 tbsps red wine vinegar
- Make ready sea salt
- Make ready black pepper
- Make ready 2 tbsps olive oil
- Take Salad:
- Get 1/2 watermelon cut into bite-sized chunks
- Prepare 4 handfuls fresh spinach
- Prepare 2 handfuls fresh rocket
- Prepare 1/2 red onion onion, thinly sliced
- Take 30 g low sodium cheese such as Emmental and Wensleydale (avoid halloumi, imported blue cheese and feta) cubed
- Get 2 tbsps slivered almonds
- Prepare 1 tbsps chopped fresh basil
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Steps to make ADOMS Salad #ramadan:
- In a small bowl, whisk the vinegars, salt and pepper until the salt is dissolved. Slowly whisk in the olive oil. Add in the chopped basil, taste, and adjust seasonings.
- In a large bowl, combine the watermelon, spinach, rocket, onion and cheese. Pour the dressing over the melon mixture and toss gently until everything is coated and evenly mixed.
- To serve, garnish with a few almonds and basil leaves.
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So that’s going to wrap it up for this exceptional food adoms salad #ramadan recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
