Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, meatball stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Meatball Stew is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Meatball Stew is something which I’ve loved my whole life.
Push to one side of the pan and add the onion and peppers. Cajun Meatball Stew starts off with your typical dark brown roux. Some people prefer to buy it in stores, ready made. I've never understood why, because it's not that difficult to make from scratch.
To get started with this recipe, we must first prepare a few components. You can cook meatball stew using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Meatball Stew:
- Get For the meatballs:
- Prepare 1/2 pound ground beef 85 % lean
- Make ready 1 onion
- Take 5 tbs bulgur wheat (if your meatballs not firm enough you can add more bulgur wheat)
- Take 1 tbs tomato paste
- Prepare 1 tbs pepper paste
- Take 1 egg
- Get 1/2 tsp cumin
- Take to taste pepper and salt
- Take For broth:
- Get 4 quarts boiled water
- Take 1 carrot
- Take 1 Italian green pepper
- Take 2 large potatoes
- Make ready For the base sauce:
- Get 2 tbs plain thick yogurt
- Prepare 1/2 lemon juice
- Prepare 1 egg yolk
How to Cook Meatball Stew [Video]. Meatball stew like Corned Beef Stew is commonly used to eat boiled white rice, boiled pasta (spaghetti, macaroni), boiled yam and boiled potatoes. Easy Meatball Stew can be ready in minutes. I am so guilty of forgetting to take something out of the freezer for dinner and going into a panic that evening.
Steps to make Meatball Stew:
- Mix all of the ingredients for meatballs in the first three steps
- In a large baking pan you'll spread the flour over the area off the bottom of the pan ( to prevent meatballs sticking to each other, ) prepare meatballs slightly larger and rounder than a marble , when adding the meatballs, shake the pan back and fourth so they blend with the flour .
- Boil water in a large pot on the side, in a separate pan start making your broth ; add vegetable oil, then chopped onion, tomato and pepper paste, green pepper, continue stirring, at this point your boiling water should be ready.
- Pour water over paste mix. Keep extra boiling water on the side to match the amount of ingredients that you have. Then add potatoes and carrot,
- As you see my ingredients exceeded the amount of water that was in the pot. So I added more water before adding the meatballs
- After broth boils and potatoes get a little bit soft add your meatballs into the broth slowly to avoid the meatballs breaking up and making a very messy stew.
- As soon as you add your meatballs into pot, prepare your "terbiye sauce": mix yogurt, egg yolk and 1/2 lemon juice , mix and pour over stew
- After adding yogurt mixture, cook about 15 minutes more.
- Your stew is ready, if you need more water , add more boiling water carefully.
Easy Meatball Stew can be ready in minutes. I am so guilty of forgetting to take something out of the freezer for dinner and going into a panic that evening. Layer veggies and purchased meatballs in the slow cooker, turn on and go! Our Meatball Stew recipe is cozy and satisfying. With pork meatballs, in a flavourful creamy stew, you'll have an option for dinner that the family will love!
So that’s going to wrap it up for this special food meatball stew recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
