Fruity Tabbouleh
Fruity Tabbouleh

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fruity tabbouleh. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fruity Tabbouleh is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Fruity Tabbouleh is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook fruity tabbouleh using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fruity Tabbouleh:
  1. Take 100 gms Bulgur wheat
  2. Get 30 gms Grated beetroot
  3. Take 50 gms Pomegranate
  4. Get 2 pieces Strawberry
  5. Make ready 50 gms Grapes
  6. Get 1 Orange
  7. Prepare 1/2 cup Mint finely chopped
  8. Take to taste Pink salt
  9. Get 2 teaspoon Black pepper
Steps to make Fruity Tabbouleh:
  1. Wash the bulgur wheat. Cook them in water, drain it in a strainer and keep aside as the granules before comes soft and chewy.
  2. Grate the beetroot, Chop the mint leaves finely and add it to cooked bulgur wheat. Mix it well.if you want you can give a shape like heart shape i have given.
  3. Chop the fruits as per your choice - finely or big chunks and add it to the bowl. Spice it up with salt & pepper. Mix it gently and refrigerate it for 10 mins.
  4. Enjoy this tasty and refreshing salad in your Meals or Lunch box!!

So that’s going to wrap this up with this exceptional food fruity tabbouleh recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!