Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, prosciutto & rockmelon. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
AUTHENTIC Prosciutto Making Process curing, trim, debone, salting, drain, final slice. The European Union created the Protected Designation of Origin category (PDO) to protect the names of regions and their agricultural products. Prosciutto means 'ham' in Italian and is a term particularly used to describe ham that has been seasoned 'Prosciutto cotto' is cooked and 'Prosciutto crudo' is raw although, because it has been. Prosciutto Consommé with Arugula and Melon.
Prosciutto & Rockmelon is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Prosciutto & Rockmelon is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have prosciutto & rockmelon using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Prosciutto & Rockmelon:
- Prepare 2 Slices Rockmelon / Cantaloupe,
- Take 4 Slices Prosciutto / Parma Ham,
- Take 1/4 Cup Balsamic Vinegar,
- Take 1 Handful Arugula / Lettuce,
- Make ready Carrot Shredded, A Small Handful
- Get Pinch Sea Salt,
- Make ready Pinch Black Pepper,
Prosiutto wields the Stand known as The Grateful Dead. Prosciutto is the Italian word for "ham," although most consumers outside of Italy associate this word with a specific type of cure for ham. To make it, the ham is salted and then air dried for a period of up. The pig is an animal which has brought people a wide variety of meats.
Steps to make Prosciutto & Rockmelon:
- Heat griddle over medium heat. - - Once the griddle is heated up, place in the rockmelon and 2 slices of prosciutti. - - Grill, until charred on both sides or until the prosciutti, are crispy. - - For more flavors, I would like to lay the prosciutti over the rockmelon while it is grilling. - - Remove from heat.
- Thinly slice the grilled prosciutto and set aside. - - In the same griddle, place in the remaining prosciutti. - - Grill until slightly browned but not crispy. - - Remove from heat and set aside.
- Deglaze the griddle with balsamic vinegar. - - Cook and reduce slightly. - - Remove from heat and set aside. - - Toss crispy prosciutto slices, arugula, carrot, salt & pepper on a serving plate.
- Lay the grilled rockmelon over the top. - - Cover the rockmelon with the 2 whole prosciutti. - - Drizzle reduced balsamic vinegar over the top. - - Serve immediately.
To make it, the ham is salted and then air dried for a period of up. The pig is an animal which has brought people a wide variety of meats. Prosciutto is Italian ham, that has been cured and dried. Prosciuttos is Charlotte's ONLY Boston themed Pizzeria. Enjoy the special taste of Brick Oven Pizza.
So that’s going to wrap this up for this special food prosciutto & rockmelon recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
