Sig's Kisir (Turkish Bulgur Patties)
Sig's Kisir (Turkish Bulgur Patties)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, sig's kisir (turkish bulgur patties). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sig's Kisir (Turkish Bulgur Patties) is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sig's Kisir (Turkish Bulgur Patties) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook sig's kisir (turkish bulgur patties) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Kisir (Turkish Bulgur Patties):
  1. Prepare 90 grams bulgur, soaked in boiling water for 1 hour and squeezed dry
  2. Get 5 springonions, finely chopped
  3. Take 4 clove garlic, finely chopped
  4. Take 1 green chilli pepper, finely chopped,
  5. Make ready 2 tbsp tomato puree
  6. Prepare 1 1/2 tbsp olive oil
  7. Get 2 tbsp fresh parsley chopped or 1 tablespoon dried
  8. Get 3 tbsp fresh mint. chopped or 1 and 1/2. dried tablespoon
  9. Make ready 1 pinch each salt and pepper
  10. Make ready 12 small lettuce leaves
Instructions to make Sig's Kisir (Turkish Bulgur Patties):
  1. Drain the for one hour in boiling water soaked bulgur and squeeze dry, add the chopped. ingredients tomato puree and olive oil. Knead the mixture by hand and season to taste.
  2. Leave to sit until ready to use it
  3. Take a small amount into your hand and press into little bite-size balls. Make an indent with your finger, place on a lettuce leaf. Serve with lemon-. To eat squeeze the lemon juice into the indentaxiom and eat together with the lettuce leaf.
  4. I personally use pomegranate juice. Both juices are used in Turkey. These are nice with grilled fish or meat as well as in their own.
  5. Serves 4-6 depending on the size

So that is going to wrap this up with this special food sig's kisir (turkish bulgur patties) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!