Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chia pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
In a medium bowl, whisk to combine chia seeds, milk, sweetener of your choice, vanilla if using, and salt. When you're in need of a quick, no-cook, make-ahead breakfast, chia pudding checks all the boxes. You can even keep jars of it in the fridge for snacks or dessert. Put all the ingredients in a large bowl with a generous pinch of sea salt and whisk to combine.
Chia pudding is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chia pudding is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have chia pudding using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chia pudding:
- Prepare 1/2 cup chia seeds
- Make ready 2 cups coconut cream
- Prepare 1 teaspoon vanilla extract
- Get 1 teaspoon coconut extract
- Prepare 1 teaspoon agave
To make your chia pudding, simply combine milk, chia seeds, maple syrup (or honey), vanilla extract and cocoa powder in a bowl and stir with a whisk. Pour into a mason jar and let sit in the fridge overnight. Then, add your favorite toppings in the morning before you eat. Chia pudding is a delicious way to start your day.
Instructions to make Chia pudding:
- Mix ingredients and leave in fridge overnight.
- Top off with berries, dates and shredded coconut.
Then, add your favorite toppings in the morning before you eat. Chia pudding is a delicious way to start your day. These tasty little seeds come with a big load of benefits, despite their tiny size. Rich in antioxidants, high in fiber, iron and calcium, as well. To make your pudding, combine the chia seeds and the plant milk in a container, or a mason jar (preferred).
So that is going to wrap it up with this special food chia pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
