Spiced Onion Potato Stuffed Pastries or Samosa
Spiced Onion Potato Stuffed Pastries or Samosa

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spiced onion potato stuffed pastries or samosa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Spiced Onion Potato Stuffed Pastries or Samosa is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Spiced Onion Potato Stuffed Pastries or Samosa is something that I have loved my entire life.

In a bowl combine the mashed potatoes, the onion and spice mixture, carrots, peas, corn, lemon juice, and chopped coriander. Triangular deep-fried pastries stuffed with spiced potatoes and peas are an iconic Indian snack. These delectable savory snacks are fried flour pastries, stuffed with potatoes and vegetables, flavored with a mix of Indian spices and served hot with There are a lot of vegetable samosa recipes which use onion and sometimes garlic, but my version is purely satvik (contains no onion or garlic) and is. Samosa is a deep fried or baked pastry with a savory filling, such as spiced potatoes We need to boil the potatoes, and cook the potatoes with spices and then stuff the Take another mixing bowl.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spiced onion potato stuffed pastries or samosa using 18 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Onion Potato Stuffed Pastries or Samosa:
  1. Take For filling :
  2. Make ready 4 potatoes boiled
  3. Prepare 1 onion chopped finely
  4. Make ready 1 tsp ginger paste
  5. Prepare 4 green chillies chopped finely
  6. Get 1/2 tsp garam masala
  7. Take 1 tsp roasted cumin powder
  8. Make ready 1/4 tsp red chilli powder
  9. Prepare 1 tbsp roasted peanuts
  10. Prepare To taste salt and sugar
  11. Prepare 1 tbsp coriander chopped
  12. Take 1.5 tbsp refined oil
  13. Prepare For samosa crust :
  14. Make ready 1 1/2 cups maida /flour
  15. Get 1/4 tsp salt
  16. Get 1 1/2 tbsp refined oil
  17. Get 1/4 tsp baking powder
  18. Get As needed oil for frying

The spicy and tangy sweet potato filling is stuffed in flour pastries and baked to perfection. Onion Samosa Recipe is a mini samosa recipe made using spring roll pastry or spring roll sheets and is a very popular hyderabadi mini samosa eaten Onion Samosa Recipe, How To Make Onion Samosa Onion samosa is an tasty tea time snack. I have prepared it by sauteing onion and adding carrot Slice onion and cabbage.

Steps to make Spiced Onion Potato Stuffed Pastries or Samosa:
  1. Boil potatoes and mash.Chop onion.Heat oil and fry till light brown.Add chopped green chillies and fry lightly.Add ginger paste, red chilli powder,roasted cumin powder,garam masala,salt and sugar to taste.Add chopped roasted peanuts.Mix all and add the lump to the fried onion and fry till light brown.
  2. Add chopped coriander and toss.Set aside to cool.Add oil to all-purpose flour, pinch of salt and baking powder.Mix and add water to make a tight dough.Knead well, cover and set aside for 10 minutes.
  3. Make 4 balls out of the dough.Smear little oil and roll out into a circular thin round.Cut from the middle and shape into a cone.Stuff a portion of the filling in it.Smear little water on all sides of the cone and close and fold the edges.
  4. Refrigerate for an hour.Heat oil in a wok and deep fry in low flame till crispy golden brown.Serve hot with tomato sauce, tamarind or green chutney as an evening snacks or as an appetizer at parties.

Onion samosa is an tasty tea time snack. I have prepared it by sauteing onion and adding carrot Slice onion and cabbage. Keep the prepared samosas covered to prevent drying. Cook over a low heat, stirring often, until the potatoes are cooked through - add a little water if they begin to stick. Quick & easy homemade samosas with a vegetarian spiced potato and pea filling and a secret shortcut flaky crust.

So that’s going to wrap this up for this special food spiced onion potato stuffed pastries or samosa recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!