Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, samosa. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Samosa is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Samosa is something that I have loved my entire life. They are fine and they look wonderful.
Samosa Pastry (Burka Sambuuska) Pâte à Samosa عجينة السمبوسه. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. See more ideas about Samosa, Samosa recipe, Food.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook samosa using 22 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Prepare FOR DOUGH:
- Get 2 cup maida / plain flour
- Get 1/4 tsp ajwain / carom seeds
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp oil
- Prepare 1/2 cup water
- Make ready FOR STUFFING:
- Get 2 tsp oil
- Take 1 tsp cumin
- Make ready 1/2 tsp coriander seeds,
- Get ½ tsp crushed fennel
- Get 1 inch ginger,
- Make ready 1 finely chopped chilli,
- Take 1/2 cup peas / matar
- Get ½ tsp kashmiri red chilli powder
- Prepare 1/2 tsp coriander powder
- Get ¼ tsp cumin powder
- Take 3/4 tsp salt 4 potato / aloo, boiled & mashed
- Take 2 tbsp coriander, finely chopped
- Prepare OTHER INGREDIENTS:
- Prepare As required water, for sealing
- Prepare as required Oil, for deep frying
Serve samosas with an Indian meal, or pack them in your lunchbox. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape.
Steps to make Samosa:
- Firstly, in a large mixing bowl take 2 cup maida. you can alternatively take wheat flour / atta. add ¼ tsp ajwain, ½ tsp salt and mix well
- Add ½ water and start to knead the dough,knead to tight dough adding water as required.
- Grease the dough with oil, cover and rest for 20 minutes.
- Firstly, in a large kadai take 2 tsp oil and saute 1 tsp cumin, ½ tsp coriander seeds, ½ tsp fennel and pinch hing.Add ginger and green chilli in the pan
- Add mashed boiled potatoes and peas.
- Now add Kasuri methi, anardana powder, cumin powder, garam masala powder, black pepper powder, amchoor powder, red chili powder and coriander powder and mix well.
- Using a potato masher. mash everything well to make a smooth filling. Add salt, fresh coriander, and mint and mix well. Remove the pan from heat and let the filling cool completely.
- Pinch a ball sized dough and grease with oil
- Grease with water and make a cone. gently press so that it seals properly.
- Roll the dough into oval shape
- Stuff 2 tbsp of prepared samosa masala into the cone,grease little water on the edges.
- Cut the oval from the centre. Roll and cut all the dough balls in the same manner
- Pull back and create a pleat. this is very important as you are creating the backbone, helping samosa to stand.
- Now close and seal tightly by pressing firmly.
- Firstly, heat the oil in a kadhai and deep-fry the samosa on a low flame.
- Stir occasionally, frying the samosa on low flame for at least 15 minutes
- Once the aloo samosa turns golden and crisp, drain off over kitchen paper.
Great make ahead appetizer for parties. Samosa recipe with quick video, step by step detailed picture on how to get that perfect cone shape. Samosa is usually stuffed with potato stuffing. I always wanted to make the samosas that are big and. Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that is going to wrap it up with this exceptional food samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
