Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, buckwheat halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Buckwheat Halwa is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Buckwheat Halwa is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook buckwheat halwa using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Buckwheat Halwa:
- Prepare 1/4 cup desi ghee
- Prepare 1 cup buckwheat flour
- Get 1/4 cup almond powder
- Make ready 2 cups water
- Make ready 1 Cup sugar
- Prepare 1 tsp cardamom powder
Steps to make Buckwheat Halwa:
- Heat the ghee in a wok over medium heat. Add the flour and roast it till starts to becoming aromatic.
- Now add almond powder and roast it again for few mins. Now add 2 cups of lukewarm water to it and mix well, so the lumps not formed. Now add sugar to it and mix well. Cook until the sugar is completely blended in the halwa.
- Add cardamom powder and mix well. Turn off the heat. Buckwheat Halwa is ready, garnish with some dry fruits of choice and serve hot.
So that is going to wrap this up for this special food buckwheat halwa recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
