Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spring rolls. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spring Rolls is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spring Rolls is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spring rolls using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spring Rolls:
- Get 4 garlic cloves
- Take 1 thumb of fresh ginger (or a teaspoon of dried)
- Get 1 chilli
- Prepare 1/2 red onion
- Prepare 1 courgette
- Take 1 carrot
- Prepare 1/2 red pepper
- Prepare 2-3 spring onions
- Take 5 leaves Chinese lettuce
- Get Half a pack of rice noodles (150g)
- Take 1 pack filo pastry
- Get Oil for frying
- Take 1 tbsp water
- Get 1 tbsp cornflour or arrowroot
Steps to make Spring Rolls:
- Dice the courgette, onions, carrot, pepper, and slice the spring onions.
- Heat the oil in a wok or pan. Stir fry the courgette, onions, carrot, pepper, spring onions, garlic, ginger, and chilli for 5-6 mins.
- Set aside and add the Chinese lettuce.
- Spoon the mixture (about 2 tablespoons) into the corner of a pastry sheet. Roll and tuck in the sides.
- Mix together the cornflour/arrowroot and water. Seal the roll like an envelope with this water/cornflour mixture.
- Fry each roll in hot oil for 3-4 mins.
So that’s going to wrap it up for this special food spring rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
